M.G. PAPPAS High Polyphenol Butter Olive Oil Extra Virgin Infused Dairy-Free 12.7 Oz

M.G. PAPPAS High Polyphenol Butter Olive Oil Extra Virgin Infused Dairy-Free – Unfiltered First Cold Pressed Greek EVOO – Multi-Awarded Health Claim Accredited – Salads, Dipping Cooking, Baking – 12.7 Fl Ounce Bottle

• We use M.G. PAPPAS High Phenolic EVOO with Butter vegetable-based Flavoring in making this exceptional Ultra Premium Butter Infused Extra Virgin Olive Oil

• M.G. PAPPAS High Phenolic EVOO is made with 100% hand-picked Koroneiki olives, with a phenomenal for an Infused EVOO, phenolic content of 480mg/l. This is one of the few Infused EVOOs with so many health benefits.

• Ultra Premium Quality, Cold-pressed, Unfiltered, Unblended, Unrefined, 0.20 Acidity, Awards Winning EVOO, Health Claim Accredited, EFSA approved health claim on the unsaturated fatty acids. Our producer is the #1 Ranked Producer in Greece for 2020(EVOO World Ranking).

• Healthy and Delicious – This Butter EVOO will be great on healthy popcorn topping, baked potatoes, or cooking with it.

• Give the gift of quality at your next dinner party or holiday with a bottle of M.G. PAPPAS Balsamic Vinegar or Olive Oil.

M.G. PAPPAS High Phenolic Butter Infused EVOO was created using gently smoked M.G. PAPPAS High Polyphenol EVOO(One of the most awarded Extra Virgin Olive Oils in the world).

This is a dairy-free EVOO without chemical flavorings.

We use a method where we simultaneously crush olives with fresh herbs and fruits for delicious taste and health benefits.

We infused fresh plant-oriented scent with our High Phenolic EVOO creating an Infused EVOO with a unique taste profile that has been widely recognized over the years.

We don’t use Natural or Artificial Flavors. Our Premium Infused EVOO contains a large quantity of Hydroxytyrosol and Polyphenols(480mg/l).

Tastes amazing with homemade popcorn, mashed potatoes, pasta, and so many other dishes.

Pairs well with M.G. PAPPAS Balsamic Vinegar.